Butter in Tibet – Tsampa

I have always been curious to taste Tibetan Butter Tea and eat tsampa. From Yowangdu – Experience the joys of Tibetan culture – owner Lobsan Wangdu shares his personal recipe for butter tea, also called po cha. In Tibet many people drink it all day long because it heats them up.

And a recipe for tsampa from Just Food Now.


NYT Dining and Wine

I love that this is in the Dining and Wine section of the New York Times! Thanks Susan for sharing.

A Sniff of Home Cooking for Dogs and Cats.

Photo taken by Jennifer May for the NYT.


Who says newspapers are dead?

Vickie, where do you find these things?!

Via Anthropologie:
Long, twisty tendrils of newspaper salvaged from overruns create the hand-torqued coat of this shaggy Hungarian herder.

An easy way to help a wounded vet get a service dog

Some of you know my friend Mitch is actively involved with Freedom Service Dogs. FSD provides service dogs for people of all ages, but Mitch’s particular involvement has to do with service dogs for veterans. He’s an army veteran himself. I’ve had the pleasure of touring the facility and meeting the trainers. Explore their website!


Tango

Rose has a dog named Tango….

http://www.youtube.com/watch?v=rnGBTpVFCtM&NR=1&feature=fvwp